Strawberry ice cream recipe | Good Food
Use sweet strawberries whilst they’re in season to make this fabulous homemade strawberry ice cream. It's perfect on its own or as an accompaniment summer desserts
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Cooking tools:
- Ice cream maker
- Food processor
- Blender
- Fine-mesh sieve
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Wooden spoon
- Paring knife
- Cutting board
- Freezer container
- Refrigerator
- Freezer
Ingredients
- 400g strawberries stalks removed
- 1-2 tsp lemon juice
- 600ml double cream
- 300ml whole milk
- 150g white caster sugar
- 5 egg yolks
- 2 tsp vanilla extract
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