Banana bread | Recipe | V-ZUG Singapore
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Cooking tools:
- Food processor
- Kitchen scale
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Parchment paper
- Spatula
Ingredients
- 3 bananas
- 80 g unrefined sugar
- ½ tsp salt
- 2 eggs
- 75 ml sunflower oil
- 275 g plain flour
- 2 tsp baking powder
- 50 g dark chocolate
- 50 g walnut kernels
- 1 banana
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