Cheddar Pumpkin Appetizers Recipe | Betty Crocker
Guests will enjoy clever edible pumpkins, whether served as an appetizer or used as a garnish. What a treat!
Ingredients
- 8 tablespoons smoked Cheddar cold pack cheese food (from 8-oz container), well chilled
- 2 teaspoons finely chopped peanuts
- 4 butter-flavored pretzel spindles or sticks, broken in half
- 16 tiny pieces fresh parsley leaves
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