Hot Honey Peach, Prosciutto + Whipped Cottage Cheese Toast » So Fresh N So Green
This insanely delicious hot honey peach, prosciutto + whipped cottage cheese toast is simple to make & packed with protein + nutrients.
Ingredients
- 1 16-ounce container (about 2 cups) full-fat, unsweetened cottage cheese
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lemon juice
- ½ teaspoon sea salt
- 2 pieces sourdough bread, gluten-free if needed, lightly toasted ( this brand is soooo good , use code SOFRESH to save 15%)
- Hefty scoop of whipped cottage cheese (¼ – ½ cup) spread generously on top of toast
- 1 large, ripe peach, thinly sliced
- 3 pieces of thinly sliced prosciutto di parma
- Handful of halved Sungold orange tomatoes or 1 yellow heirloom tomato, thinly sliced
- 2 tablespoons hot honey , drizzled on top
- 2 tablespoons fresh basil leaves, torn from stem
- Flaky sea salt , cracked black pepper and red pepper flakes for topping
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