Ingredients
- 1 pkg Butternut squash, cubed (12 oz)
- 1 cn Tomatoes, diced (14.5 oz)
- 2 c Brown rice, cooked
- 4 Garlic cloves, minced
- 1 pkg Taco seasoning, Get Fresh! recipe (1 T)
- 1 ½ c Corn, frozen
- 1 cn Black beans, drained and rinsed (15 oz)
- 2 T Lime juice
- 1 c Mexican blend cheese, reduced fat
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