Crunchy Chicken Bites with Sweet Glaze
Crunchy, sweet, and tangy chicken with a hint of heat. Great for family meals or as a homemade alternative to restaurant favorites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Wok
- Skillet
- Cooling rack
- Dish
- Whisk
- Stove
- Tongs
- Spatula
- Airtight container
Ingredients
- 5 tbsp cooking oil
- 2 eggs, quickly whisked
- 3 tbsp cornstarch
- 10 tbsp regular flour
- ½ tsp salt
- ½ tsp pepper
- ½ tsp garlic salt
- 2 tsp paprika
- 3 chicken breasts, cut into small chunks
- 1 tbsp sesame oil (if you want)
- 2 cloves garlic, crushed and finely chopped
- 1 tbsp rice vinegar (regular white wine vinegar works fine too)
- 2 tbsp honey
- 2 tbsp sweet chilli sauce (more or less depending how spicy you like it)
- 3 tbsp ketchup
- 2 tbsp brown sugar
- 4 tbsp soy sauce
- Cooked rice
- 2 tbsp sesame seeds
- Handful of chopped green onions
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