Best High-Protein Cheeseburger Pockets Recipe | Flavour Network

Ingredients

• ¾ cup Greek yogurt
• 1 cup self-rising flour
• 450g lean ground beef
• 1 medium yellow onion, diced
• 2 garlic cloves, sliced
• 1 tsp salt
• 1 Tbsp ground cumin
• 1 Tbsp paprika
• ¼ cup Greek yogurt
• 1 Tbsp ketchup
• 1 Tbsp yellow mustard
• ¼ cup water or beef broth
• ½ cup grated cheddar
• 2 Tbsp olive oil, divided
• ½ cup Greek yogurt
• ¼ cup ketchup
• 2 Tbsp mustard
• ¼ cup diced pickles
• 1 Tbsp pickle brine
• 1 Tbsp maple syrup
• ½ tsp salt
• Cracked black pepper