Quick and Easy 30 Minute Chicken Cacciatore | What Dad Cooked
Chop onion, garlic, and pepper; simmer chicken in tomato and stock-based sauce with oregano, olives, and lemon. Serve over al dente pasta with green veggies or salad. Perfect cacciatore!
Ingredients
- 8 roasted chicken thighs
- 1 onion
- 1 red or green pepper
- 3 cloves of garlic
- 6 medium vine tomatoes, cut in half
- 400ml chicken stock
- 2tsp dried oregano
- Black olives – pitted
- 1 lemon
- Pasta of your choice
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