Asian BBQ Beef Brisket
Keywords
- smaller recipes
- recipes for one
- dinner for two
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Cooking tools:
- Immersion blender
- Roasting pan
- Grill
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Aluminum foil
- Plate
- Fork
- Chef's knife
- Cutting board
Ingredients
- 2 lbs beef brisket, trimmed
- ¼ cup BBQ Rub
- 6 cloves garlic, minced
- 1 yellow onion, sliced
- 3 jalapeno peppers, sliced and seeded
- ½ cup Sriracha chili sauce
- ½ cup sweet chili sauce
- 3 cups BBQ sauce
- 2 cans ginger ale
- 2 bay leaves
- salt
- pepper
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