The Afterlife Cocktail

The Afterlife Cocktail

www.foodrepublic.com

Lightly aged tequila with a touch of piquant chili makes this one as perfect for Halloween and Mexico’s Dia de los Muertos (that’s Day of the Dead, gringo).

View Original

Share this recipe:

Ingredients

  • 1 1/2 ounces Espolon Tequila Reposado
  • 1/2 ounces Frangelico
  • 1/2 ounces lemon juice
  • 1 ounce chili piquin-cinnamon syrup
  • 2 dashes Wormwood bitters

More Like This