Butter Lettuce With Seasonal Vegetables & Za'atar | SheerLuxe
This all-season fresh salad is great as part of a brunch spread, as it pairs really well with a quiche or eggs. Use the best cucumbers, tomatoes and pepper you can find – this is one of those...
Ingredients
- 2 whole butter lettuces, stem removed & outer leaves discarded
- 2 mini cucumbers (7-8 cm long), cut into large 4cm chunks
- 4 plum tomatoes, cut into large 4cm chunks
- 1 sweet red pepper, deseeded & cut into large 4 cm chunks
- ½ red onion, coarsely diced
- 2 tbsp of lemon juice
- 4 tbsp of extra-virgin olive oil
- Sea salt & freshly ground black pepper
- 1 tbap of za’atar
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