Rice Salad with Carrot, Cucumber, and Egg | ekilu recipe
Today we will make a simple salad. It's one of those salads that are perfect to put in a tupperware and enjoy again either at work, at the park, or on the couch. And on top of this super convenience,...
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
Ingredients
- 1 clove garlic
- 2 units egg
- 2 tsp salt
- 2 cups water
- 2 unit carrot
- 1 cup rice
- 1/2 unit cucumber
- 1 tbsp olive oil
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