Spinach Fusilli with courgettes | Pasta De Cecco Poland Recipes
Italian recipes: recipes for sauces and pasta | Spinach Fusilli with courgettes | De Cecco Poland.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dececco.com.
Ingredients
- 350 g Fusilli n° 34 con spinaci
- 1 clove garlic
- 1 tbsp grated Pecorino cheese
- 1 tbsp Italian parsley, sliced finely
- 500 g courgettes
- 1 pinch red chilli powder
- 1 tbsp grated Parmesan cheese
- salt
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