Double-Smoked Bacon Tarragon Mussels
Double-smoked bacon is the perfect match for a delicious batch of Nova Scotia mussels!
Ingredients
- 5 lbs Nova Scotia mussels (we recommend Aquaprime Mussel Ranch)
- 1/3 cup diced double smoked bacon (we recommend Meadowbrook Meat Market or The Pork Shop)
- 1 tbsp finely chopped shallots
- 2 tbsp chopped fresh tarragon
- ¼ cup Nova Scotia white wine
- ½ cup cream (35%)
- ½ cup arugula
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