Pavlova 101 - Now Anyone Can Make Meringues - Sarah Graham Food
Learn how to make perfect meringues like a pro with Sarah Graham's step-by-step guide for a classic Pavlova, perfect for last-minute entertaining.
Ingredients
- 1 egg white
- 250g caster sugar
- 2 teaspoons vinegar (regular white wine vinegar or even apple cider)
- 2 Tbsp boiling water
- 1 tsp vanilla essence
- 2 tsp baking powder
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