Caramel dip for apples
I’m not a candy maker, so this is caramel dip for dummies – without the corn syrup and mystery ingredients of the commercial stuff. Purists can turn up their no
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chinesegrandma.com.
Cooking tools:
- Saucepan
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Dish
- Paring knife
- Cutting board
- Microwave
- Refrigerator
- Spoon
- Plate
Ingredients
- 5 tablespoons butter
- 1/2 cup granulated sugar
- 1 14-ounce can sweetened condensed milk (about 1 1/4 cups)
- 1/2 cup whole milk (more or less)
- 1 teaspoon vanilla extract
- Pinch salt
- Optional toppings: flaky sea salt or chopped salted peanuts
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