Easy Curry Chicken Salad
Easy curried chicken salad with yogurt, a touch of mayo, curry spice, apples, and nuts. Light, quick, and flavorful—perfect for lunch or meal prep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Ingredients
- 1 cup cooked and diced chicken
- 1 stalk celery, diced
- 1 bunch green onions, diced
- 1 tablespoon curry powder
- 1/4 cup raisins
- 1/4 teaspoon salt, or to taste
- 1 teaspoon lemon juice
- 1 large Granny Smith apple, diced
- 4 ounces walnuts, almonds, pecans, or other nuts
- 1 cup red or green grapes, diced or cut in small pieces
- 6 tablespoons plain nonfat Greek yogurt
- 1 tablespoon mayonnaise
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