PECANS GLAZED WITH HONEY AND PORT WINE | Galley Chef

Name: PECANS GLAZED WITH HONEY AND PORT WINE | Galley Chef
Ingredients: 1 1/2 cups pecans halves; 1/2 cup honey; 3/4 cup Tawny port; 1/2 tsp salt; 1 bay leaf; 1/2 tsp black pepper

galleychef.org

Crispy pecans glazed with honey and port wine make a delicious holiday appetizer or snack. Perfect for cheese trays!

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Ingredients

1 1/2 cups pecans halves
1/2 cup honey
3/4 cup Tawny port
1/2 tsp salt
1 bay leaf
1/2 tsp black pepper

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