Apple Soju Cocktails: 2000s Recipes + Menus : gourmet.com
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This refreshing aperitif, a brainchild of David Arnold of the French Culinary Institute, bathes crisp matchsticks of Pink Lady apple with soju (a Korean spirit).
Keywords
- david chang
- spirits
- beverages
- cocktails
- fruit
- apples
Ingredients
- 1 Pink Lady or Granny Smith apple
- 2 cups soju or sake
- 5 cups chilled tonic water (40 fluid ounces)
- 8 lime wedges
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