Classic Bolognese Sauce | Yummy.ph

Classic Bolognese Sauce | Yummy.ph

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Also known as ragu alla bolognese, bolognese sauce is a classic that every food fan should master.

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Ingredients

  • 1 medium carrot
  • 1 medium onion
  • 1 stalk celery
  • 1/4 Cup olive oil
  • 6 cloves Garlic (minced)
  • 1/2 teaspoon chili flakes
  • 1/2 Cup pancetta (chopped)
  • 450 Grams Beef (ground twice)
  • 450 Grams pork ((use ground pork), ground twice)
  • Pepper (to taste)
  • 2 tablespoons tomato paste
  • 1 bay leaf (torn)
  • 1/2 teaspoon dried thyme leaves
  • 1/2 teaspoon dried oregano
  • 1/2 Cup dry red wine
  • 1 400-gram can canned crushed tomatoes
  • 2 cups chicken stock
  • liquid seasoning (to taste)
  • 450 Grams pasta noodles (cooked according to package directions)
  • parmesan cheese

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