Halloween Cookies | Canadian Goodness
It’s all treats and no tricks for this Halloween with these delicious cookies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- For the Cookies:
- 160 ml (⅔ cup) Canadian butter room temperature
- 250 ml (1 cup) sugar
- 2 eggs
- 80 ml (⅓ cup) Canadian milk
- 5ml (1 tsp) vanilla
- 1L (4 cups) flour
- 10 ml (2 tsp) baking powder
- 5ml (1 tsp) salt
- For the Icing:
- 625 ml (2 ½ cups) powdered sugar
- 5ml (1 tsp) vanilla extract clear
- 22ml (1 ½ tbsp) light corn syrup
- 45 ml (3 tbsp) Canadian milk divided
- Food colouring
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