Sweet and Sour Pork Chops with Vegetables | Recipe Cart | Recipe Cart

Ingredients

• 1/2 cup brown sugar ($0.32)
• 1/2 cup rice vinegar ($0.96)
• 1/4 cup ketchup ($0.20)
• 1/4 cup water ($0.00)
• 2 tsp soy sauce ($0.08)
• 2 tsp cornstarch ($0.02)
• 4 boneless, center cut pork chops, 1-inch thick (about 1.5 lbs. total) ($5.50)
• 1 pinch salt and pepper ($0.05)
• 2 Tbsp cooking oil ($0.08)
• 12 oz. frozen stir fry vegetables ($1.65)