Recipe: <!-- -->Spiced Baked Apples<!-- --> | Whole Foods Market
At first glance these cinnamon- and nutmeg-infused baked apples make the perfect dessert. But consider eating them for breakfast or brunch, with a spoonful or two of vanilla yogurt.
Ingredients
- 6 large McIntosh or Jonagold apples
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon grated nutmeg
- 1/4 teaspoon ground cloves
- 6 tablespoons maple syrup
- 6 tablespoons salted butter, cut into small pieces
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