Grandma's Peach Cobbler Recipe – The Galloway Farm
I have the best memories of making this specific peach cobbler with my grandma when I was a little girl. Not only is it being passed down throughout our family, but it is so incredibly easy to make!...
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Ingredients
- 24 oz. peaches, sliced (fresh or canned)
- 1 cup self-rising flour
- 1 cup sugar
- 1 cup milk
- 1 stick of butter, melted
- 1/2 tsp cinnamon
- 1 tsp vanilla extract
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