Gorgonzola PDO Mousse with Crunchy Caramelised Nuts and Red Fruits - Gorgonzola DOP
Indulge in a creamy Gorgonzola PDO mousse topped with crunchy caramelized nuts and fresh red fruits. Perfect for dessert or a special treat.
Ingredients
- 300 g Gorgonzola PDO
- 150 g mascarpone
- 1 teaspoon honey
- 100 g raspberries
- 100 g currants
- 50 g walnut kernels
- 5 tablespoons caster sugar
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