Pitas recipe by Fouziah Pailwan

Name: Pitas recipe by Fouziah Pailwan
Total time: 60 min
Ingredients: 4 cups flour; 3 teaspoons sugar; 1 teaspoon salt; 1 ½ teaspoon yeast; 3 tablespoons melted butter; +- 1 ½ cups milk and water mix (lukewarm); Allow to rise; 1 kg cubed fillets; Add in ginger garlic masala; Lemon juice 1 teaspoon each; Aromat (a South African Spice) Chicken spice lemon pepper; Green masala oil and ghee (Clarified butter) and ½ cup peri peri sauce.; Add in chopped lettuce and grated

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Pitas recipe by Fouziah Pailwan posted on 19 Feb 2020 . Recipe has a rating of 4.7 by 3 members and the recipe belongs in the Chicken recipes category

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halaal
pailwan
pitas
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