Rainbow root tagliatelle with a lemon cream sauce - The Community Farm
Rainbow root tagliatelle with a lemon cream sauce - Details - By Laurence Guy This is a simple but beautiful dish that is fun and easy to make.
Ingredients
- root vegetables such as carrots, parsnips, beetroot, celeriac
- 1/2 onion
- 2 cloves garlic
- olive oil
- dried chilli
- 1/2 glass white wine
- 250ml cream
- zest of 1/2 lemon
- tagliatelle
- parmesan to serve
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