Best Salsa Recipe: Garden-Fresh Pico de Gallo! - EPPYC
Craving the *best* salsa recipe? My Garden-Fresh Pico de Gallo is bursting with flavor! Easy, fresh, and perfect with chips or tacos. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 4 medium ripe tomatoes, diced (about 2 lbs / 900g)
- 1 medium white onion, finely diced (about 1 cup / 115g)
- 1-2 jalapeño peppers, seeded and finely minced (adjust to taste)
- 1 cup fresh cilantro, chopped (about 30g)
- 2-3 cloves garlic, minced (about 10g)
- 2-3 limes, juiced (about 1/4 - 1/3 cup / 60-80ml)
- 1 teaspoon kosher salt (about 6g), plus more to taste
- ½ teaspoon ground cumin (about 1g), optional
- Pinch of sugar (about 1g), optional (to balance acidity)
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