Chicken Breasts With Porcini Mushrooms Recipe

Chicken Breasts With Porcini Mushrooms Recipe

www.food.com

I prepared this for us 4 for Valentine's Day 2012 and will keep this delicious souvenir here. I roasted at hot temperature the chicken in the skillet

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Cooking tools:

  • Microplane
  • Oven
  • Baking dish
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Plate
  • Serving bowl

Ingredients

  • 4 chicken breasts, skinless butterflied
  • 1/2-1 teaspoon spices (herbes de Provences or <a href="https://www.food.com/recipe/mexican-seasoning-mix-456146">Mexican Seasoning Mix</a> or)
  • 2 tablespoons margarine
  • 1/2 cup onion, chopped
  • 250 g mushrooms, fresh or 250 g frozen porcini mushrooms, in pieces
  • 1/2 cup white wine
  • 1/2 cup heavy cream
  • 1 cup broth
  • 1 teaspoon cornflour
  • 3 garlic cloves, minced
  • 1 teaspoon lemon zest, grated
  • 1 tablespoon chives, chopped (or more or other herbs to taste)
  • 1/4 teaspoon black pepper
  • salt
  • chives, for decoration

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