Mini Cheesecakes with Salted Caramel

Name: Mini Cheesecakes with Salted Caramel
Total time: 180 min
Ingredients: 1 1/4 cups fine graham cracker crumbs; 5 tablespoons unsalted butter (melted); 1 tablespoon granulated sugar; 16 ounces full-fat cream cheese (softened); 1/4 cup sour cream (not low-fat); 1/2 cup granulated sugar; 2 eggs (separated); A pinch of salt; 1/4 teaspoon vanilla; 3 tablespoons heavy cream (warmed); 2 tablespoons unsalted butter (preferably European style, like Plugra); 1/2 teaspoon fleur de sel or fine sea salt (plus extra for topping); Whipped cream (optional)

cookingfever.us

Imagine a cozy Saturday afternoon, the kind where you can indulge in a little baking therapy. The aroma of freshly baked graham cracker crust fills the air,

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