Fruit and Rum Punch | Just A Pinch Recipes
Combine the mango nectar, guava nectar, pineapple juice, cream of coconut, lime juice, and rum in a large pitcher, and mix well. Combine 1 cup punch and 2 cups ice cubes in a...
Ingredients
- 24 ounce(s) mango nectar
- 24 ounce(s) guava nectar
- 2 cup(s) unsweetened pineapple juice
- 1 1/2 cup(s) canned sweetened cream of coconut (such as coco lopez), well mixed
- 1/4 cup(s) fresh lime juice
- 2 cup(s) amber (gold) rum
- 17 - ice cubes
- - fresh pineapples or lime wedges, to garnish
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