Baked Breakfast Oatmeal (Apple Cinnamon!) - Real Food Whole Life
This cozy oatmeal bake has tender apples + a custardy oat base. An easy, healthy make-ahead breakfast that’s comforting but still wholesome.
Ingredients
- 2 medium sweet crips apples, such as Honeycrisp or Pink Lady, peeled and chopped into ¼ inch pieces
- 1½ teaspoons ground cinnamon, divided
- ¼ cup packed light brown sugar (50g) (plus 1 teaspoon for coating the apples)
- ¾ cup milk of choice (180ml)
- ½ cup plain Greek yogurt (120g)
- 2 large eggs
- 1 teaspoon vanilla extract
- ¼ teaspoon kosher salt
- 2 cups old-fashioned rolled oats (160g)
- 1 teaspoon baking powder
- ⅓ cup chopped walnuts or pecans (40g)
- 1 tablespoon brown sugar (12g)
- ¼ teaspoon cinnamon
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