Rock Cakes Recipe | How to Make Rock Cakes
Whether you call it a rock cake, or a rock bun, this classic recipe is ideal for baking with the family –easy to follow and a great way to get the kids mixing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingmad.com.
Ingredients
- 225g Allinson's plain white flour
- 1pinch Salt
- 2 tsp Baking powder
- 75g Unsalted Butter (softened)
- 75g Silver Spoon Caster Sugar
- 75g Currants
- 1/4 tsp Nutmeg (grated)
- 1/4 tsp Mixed spice (ground)
- 1 Egg(s) (free range) (beaten)
- 2 1/2 tbsp Milk (whole)
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