Light and Flaky Buttermilk Biscuits Recipe - Reily Products

Light and Flaky Buttermilk Biscuits Recipe - Reily Products

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Light and flaky Buttermilk Biscuits with Swans Down® Cake Flour. Perfectly buttery, these biscuits are great for breakfast or dessert. Try them now!

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Ingredients

  • 1 ¼ cup Swans Down® Cake Flour
  • 1 ¼ cup all-purpose flour
  • 2 ½ teaspoons baking powder
  • ½ teaspoon fine salt
  • 1 ½ sticks unsalted butter, very cold, cut into cubes
  • ¾ cup buttermilk

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