Danish butter cookies – GreenGate

Name: Danish butter cookies – GreenGate
Ingredients: 1 high quality vanilla pod; 200 g butter at room temperature; 175 g high quality cane sugar; 1 egg - preferable free range; 225 g wheat flour. If you are using a meat mincer to form the cookies, increase to 250 g wheat flour; 75 g almonds to make almond flour

greengatehome.com

Recipes DANISH BUTTER COOKIES A gorgeous union of vanilla, sugar, and butter Every family has its own tradition when it comes to Christmas cookies.One of our favourites are butter cookies which are a...

View full recipe on greengatehome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greengatehome.com.

Share this recipe:

Cooking tools:

Food processor
Meat grinder
Piping bag
Chef's knife
Cutting board
Mixing bowl
Baking sheet
Oven
Kitchen scale

Ingredients

1 high quality vanilla pod
200 g butter at room temperature
175 g high quality cane sugar
1 egg - preferable free range
225 g wheat flour. If you are using a meat mincer to form the cookies, increase to 250 g wheat flour
75 g almonds to make almond flour