The Sweetest Treat: Chocolate Hearts For Valentine's Day
We’re calling it: Nothing says Valentine’s Day quite like these fun-sized Chocolate Hearts.
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Cooking tools:
- Heart-shaped chocolate mold
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Freezer
- Refrigerator
Ingredients
- 1 C dark chocolate
- 1/3 C almonds (chopped)
- 1 T cinnamon
- 2 scoops Vital Proteins® Chocolate Collagen Peptides
- ½ C coconut milk
- ¼ t sea salt
- Heart-shaped chocolate mold
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