Jerky | RICARDO

Name: Jerky | RICARDO
Total time: 240 min
Ingredients: 1 lb (454 g) extra lean beef or chicken breast, cut into 1/8-inch (2-mm) thin slices; 1/2 cup (125 ml) red wine; 1 medium onion, finely chopped; Salt and ground pepper; Bouquet garni (thyme, savory, marjoram); 1 clove garlic, crushed; 1/2 cup (125 ml) soy or tamari sauce; 3 tablespoons (45 ml) maple syrup; 1 tablespoon (15 ml) grated ginger; 2 cloves garlic, crushed; 1/4 teaspoon (1 ml) ground pepper

www.ricardocuisine.com

Ricardo's recipe: Jerky

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View full recipe on www.ricardocuisine.com

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Ingredients

1 lb (454 g) extra lean beef or chicken breast, cut into 1/8-inch (2-mm) thin slices
1/2 cup (125 ml) red wine
1 medium onion, finely chopped
Salt and ground pepper
Bouquet garni (thyme, savory, marjoram)
1 clove garlic, crushed
1/2 cup (125 ml) soy or tamari sauce
3 tablespoons (45 ml) maple syrup
1 tablespoon (15 ml) grated ginger
2 cloves garlic, crushed
1/4 teaspoon (1 ml) ground pepper