Chocolate chip waffles Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- 245g plain flour
- 1.75 tsp baking powder
- 1/8 tsp fine salt
- 2 large eggs, at room temperature
- 1 large egg white, at room temperature
- 375ml milk, at room temperature
- 0.5 tsp pure vanilla essence
- 55g unsalted butter, melted, plus more for brushing the iron
- 55g sugar
- 175g mini-chocolate chips
- Special equipment: waffle iron
- Serving suggestions: Maple syrup, jam, fresh fruit or yoghurt, or ice cream for dessert
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