Smoked Chicken Wings with Hoisin Glaze | | Weber recipes | Weber UK

Name: Smoked Chicken Wings with Hoisin Glaze | | Weber recipes | Weber UK
Total time: 140 min
Ingredients: 2 Tsp garlic granules; 1 1/2 Tsp Chinese five-spice; 1 Tsp ground coriander; 1 Tsp sea salt; 1/2 Tsp ground black pepper; 12 chicken wings, about 1.3kg/3lbs total. Alternatively, you could use a small watermelon, halved, peeled and scored; Extra-virgin olive oil; 1 Tbsp toasted sesame oil; 1 Tsp grated garlic; 1 Tbsp peeled, finely grated fresh ginger; 4 Tbsp Hoisin sauce; 2 Tbsp light brown sugar; 2 Tbsp honey; 1 Tbsp rice vinegar; 2 Spring onions, white and light green parts only, thinly sliced on the diagonal (optional)

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Smoked Chicken Wings with Hoisin Glaze | | Weber recipes

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Ingredients

2 Tsp garlic granules
1 1/2 Tsp Chinese five-spice
1 Tsp ground coriander
1 Tsp sea salt
1/2 Tsp ground black pepper
12 chicken wings, about 1.3kg/3lbs total. Alternatively, you could use a small watermelon, halved, peeled and scored
Extra-virgin olive oil
1 Tbsp toasted sesame oil
1 Tsp grated garlic
1 Tbsp peeled, finely grated fresh ginger
4 Tbsp Hoisin sauce
2 Tbsp light brown sugar
2 Tbsp honey
1 Tbsp rice vinegar
2 Spring onions, white and light green parts only, thinly sliced on the diagonal (optional)