Kris Kringle Cookie and Frosting Recipe
Traditional Christmas cut-out cookie and frosting recipe, just like Grandma used to make!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.annsentitledlife.com.
Ingredients
- Colored Sugar
- Decorator Sugar
- Sprinkles
- Edible Glitter
- Decorator Cinnamon Imperials
- 16 Tablespoons Butter, softened
- 2 pounds sifted Confectioners' Sugar
- 1/2 cup COLD water
- 1 tsp Flavoring (suggestions are vanilla, peppermint, or anise)
- 1½ teaspoons of Cream of Tartar
- 1 teaspoon Salt
- 4½ cups All purpose Flour
- 2 cups White Sugar
- 3 Eggs
- 1 teaspoon Vanilla Extract
- 1½ teaspoons of Baking Soda dissolved in 2 TBSP Milk
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Kris Kringle Cookies: Festive Treats for the Holiday Season!
creativehomemaking.com
Kris Kringle Cookies: Festive Treats for the Holiday Season!
creativehomemaking.com
Decorating Frosting
paradisefruitco.com
Christmas Crinkle Cookies
foodthinkers.com.ph
Christmas Cutout Cookies
tasteofhome.com
Kris Kringle Frosting recipe - from the Eden Family Cookbook Family Cookbook
familycookbookproject.com
Sparkly Ornament Christmas Cookies
readersdigest.ca
Christmas Cookies
almanac.com