Easy Prawn Chow Mein | Recipe Cart
King prawns, stir fry vegetables and egg noodles combine in this tasty prawn chow mein recipe.
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Cooking tools:
- Wok
- Saucepan
- Colander
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Refrigerator
- Airtight container
- Stove
- Plate
Ingredients
- 3 Egg Noodle Nests
- 2 Garlic Cloves (peeled and chopped)
- 1 tbsp Fresh Ginger (peeled and finely chopped)
- 200 g Stir Fry Vegetables (sliced cabbage, peppers, mangetout, mushrooms, and baby corn all work well)
- 150 g Beansprouts
- 350 g Cooked King Prawns (defrosted if frozen)
- 3 Spring Onions (sliced)
- 3 tbsp Light Soy Sauce
- 2 tbsp Oyster Sauce
- 2 tbsp Tomato Ketchup
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