Chocolate Chip Cookie Bread – Brownie Mischief
Ingredients
- 1 3/4 cups (223g) all purpose flour, sifted
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 1/2 cup (113g) unsalted butter, room temperature
- 1 cup (200g) packed brown sugar
- 1 large egg, room, temperature
- 1 large egg yolk, room temperature
- 2 teaspoons pure vanilla extract
- 1/2 cup (118ml) whole milk, room temperature
- 1/2 cup (113g) sour cream, room temperature
- 1 1/2 cups (9 oz or 255g) semisweet chocolate chips
- 1 teaspoon all purpose flour
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