Smoked Mashed Potato Bacon Balls | Unger Meats

Name: Smoked Mashed Potato Bacon Balls | Unger Meats
Ingredients: 3 cups leftover Mashed Potatoes; 1 cup cooked chopped Bacon; ½ cup Chopped Chives; Salt & Pepper to taste; Cubed Cheese of Choice – we used Bothwell Mozzarella; 2 Eggs, lightly beaten; 1-2 Tbsp Flour; 4 Tbsp Hard Core Carnivore Sweet Heat BBQ Rub or Meat Church Honey Hog HOT BBQ Rub (or seasoning of your choice); 1 ½ – 2 cups Corn Flake Crumbs

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Smoked Mashed Potato Bacon Balls – flavorful bites of mashed potatoes, bacon, and cheese, coated in corn flake crumbs and seasoned to perfection. Perfect for any special occasion!

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Ingredients

3 cups leftover Mashed Potatoes
1 cup cooked chopped Bacon
½ cup Chopped Chives
Salt & Pepper to taste
Cubed Cheese of Choice – we used Bothwell Mozzarella
2 Eggs, lightly beaten
1-2 Tbsp Flour
4 Tbsp Hard Core Carnivore Sweet Heat BBQ Rub or Meat Church Honey Hog HOT BBQ Rub (or seasoning of your choice)
1 ½ – 2 cups Corn Flake Crumbs