Egg White Veggie Scramble with Roasted Sweet Potatoes
A vibrant breakfast that pairs a fluffy egg white scramble loaded with fresh spinach, bell pepper, and onion with perfectly roasted sweet potatoes. This balance
Ingredients
- 4 large egg whites (approx. 120g total)
- 1/8 cup low-fat cottage cheese (28g)
- 1 cup fresh spinach (30g)
- 1/4 medium bell pepper (30g)
- 1/4 medium onion (30g)
- 1 medium sweet potato (114g)
- 1.5 tbsp olive oil
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