Stuffed Pork Chop with Pineapple and Cheese | Recipes| Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 400 g pork chops [boneless, 6 pcs, lightly beaten]
- 3 pcs canned pineapple [halved]
- 1/2 cup plain flour [for dusting]
- 1 Tbsp. Italian mixed herbs
- 1 pc egg [beaten]
- 3 slices cheddar cheese
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