Laura's Lean | Ground Beef Meatball Shakshuka
Create savory meatballs and indulgent shakshuka in just 40 minutes! Perfect for a comforting meal with a twist.
Ingredients
- 1 LB Laura's Lean Ground Beef
- 2 Cloves Garlicminced
- 1/2 White onionminced
- 1/2 Cup Breadcrumbs
- Cilantrofinely chopped
- 2 Eggs
- 2 TSPS Cumin
- 1 TSP Chili powder
- 1 TSP Smoked paprika
- Salt and pepper to taste
- SHAKSHUKA:
- 1 Can Diced tomatoes28-ounce can, with juice
- 1/2 White onionfinely chopped
- 1 TBSP Tomato paste
- 6 Eggs
- 1 TSP Cumin
- Cilantrofinely chopped for garnish
- Feta cheeseoptional
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