Jan's Apple Cobbler - PantryLink Recipes
Tart, firm apples bake to juicy tenderness under a delicious topping, which is a cross between cake and biscuit. This goes really nicely with a custard sauce su
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantrylink.app.
Ingredients
- 5 cups sliced peeled tart apples
- 1 2/3 cups white sugar , divided
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon freshly ground nutmeg
- 1 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 egg , beaten
- 1/2 cup table cream , 18%
- 1/3 cup butter , melted
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