Aloo Poha Tikki - Zayka Ka Tadka

Name: Aloo Poha Tikki - Zayka Ka Tadka
Ingredients: Poha/ rice flakes - 1 cup; Boiled and mashed potatoes - 3-4; Green chili/ hari mirch - 1 teaspoon chopped; Red chilli/ lal mirch powder - 1/2 teaspoon; Turmeric/ haldi - 1/4 teaspoon; Chaat masala - 1/2 teaspoon; Mango powder/ amchur - 1/2 teaspoon; Corn flour - 1/2 teaspoon for dough and 1/2 teaspoon for making a thin mixture for dipping tikkis; Breads - 4-6; Coriander leaves - a hand full; Oil as required for shallow fry; Water as required; Salt as per taste

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Aloo poha tikki is a quick breakfast or snack for evening tea time. Aloo poha tikki can be accompanied with chutney/ sauce.

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Ingredients

Poha/ rice flakes - 1 cup
Boiled and mashed potatoes - 3-4
Green chili/ hari mirch - 1 teaspoon chopped
Red chilli/ lal mirch powder - 1/2 teaspoon
Turmeric/ haldi - 1/4 teaspoon
Chaat masala - 1/2 teaspoon
Mango powder/ amchur - 1/2 teaspoon
Corn flour - 1/2 teaspoon for dough and 1/2 teaspoon for making a thin mixture for dipping tikkis
Breads - 4-6
Coriander leaves - a hand full
Oil as required for shallow fry
Water as required
Salt as per taste