Easy Garlic Parmesan Herb Bread You’ll Love
Whip up this simple loaf packed with garlic, Parmesan, and a mix of rosemary, basil, and oregano. A crusty, flavorful bread ready in less than 2 hours;…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteofmoms.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Baking sheet
- Cooling rack
- Kitchen towel
- Zip-top bag
Ingredients
- 1 teaspoon salt
- 1 cup warm water (about 100-110°F)
- 1 tablespoon granulated sugar
- 1 tablespoon instant dry yeast
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 2 teaspoons dried rosemary
- 6 cloves garlic, finely chopped
- 2 2½ cups all-purpose flour
- ⅓ cup parmesan cheese, grated
- 1 tablespoon butter (split for topping)
- 2 tablespoons olive oil
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