Zucchini with Yogurt-Dill Sauce - Guiding Stars
If you’re looking for a delightful appetizer, this broiled zucchini with the tangy dill sauce will fit the bill.
Ingredients
- 2 tsp. finely chopped fresh dill
- 1 clove garlic, grated
- ½ tsp. lemon juice
- ⅛ tsp. kosher salt, divided
- ¼ tsp. freshly ground black pepper, divided
- 1 lb. zucchini
- 1 Tbsp. olive oil
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